In the News

Join Enzo and several other Boston-area chefs for the "The Trash Fish Dinner: The Best New England Seafood You've Never Tried", March 10 at Area Four restaurant in Cambridge, MA


Enzo is featured in the Winter issue of Edible Boston: The Feast of the Seven Fishes


Rachel Forrest, Portsmouth Herald: It's simple food, but each ingredient in each dish is made with great craft and care and it is exquisite.


The Salt, NPR's food blog: At Enzo Restaurant, in Newburyport, Mass., Chef Mary Reilly and her team are serving up barrel aged cocktails with a local twist.


 

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Contact us at 978-462-1801 to reserve your table.

We open at 6:00 Wednesday through Thursday and 5:00 Friday through Sunday (we are closed on Monday and Tuesday evenings) and encourage reservations for dinner.



Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for our Email Newsletter
For Email Newsletters you can trust

 

Contact us at 

978-462-1801 to reserve your table.

We open at 6:00 Tuesday through Thursday and 5:00 Friday through Sunday (we are closed on Monday evenings) and encourage reservations for dinner.



 

At Enzo Restaurant & Bar we’re excited to serve you delicious food and great drinks. Our food is inspired by the rustic dishes of Northern Italy.  We use that inspiration to create seasonal menus that combine the best local ingredients and traditional New England recipes with those Italian flavors.  At our bar, you’ll find a tempting offering of house cocktails and marvelous wines by the glass, but more importantly, you'll find a warm welcome and great conversation.

We open for dinner at 6:00 Wednesday and Thursday, and at 5:00 Friday through Sunday.  

Cin cin!Thanks for giving us the Reader's Choice Award for Best New Restaurant on the North Shore!